The best (chocolate) gifts for Christmas 2020

Written on 15 Dec 2020 by  / Published in Paris Chocolate Tours Blog

If once again, you wanted to offer some chocolates for Christmas, 

here is the best selection you could choose from:

a superb "milk Chocolate Flower Tatoo" from Alain Ducasse and Cédric Grolet ( the new pastry star !), 

an mamzing box of 36 "câlins" from Pierre Marcolini ... only pralines and gianguja (based on hazelnuts) for our sweet tooth,

or a magic set of 27 " Grancs Crus" for the best ganache made by Jean-Paul Hévin

If you still need an idea, get a "Mosaiques" box at Jacques Genin, this will appeal to even the most difficult to please.

 

Read 267 times Last modified on Monday, 04 January 2021 11:19
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Carine

Carine is the founder and owner of Paris Chocolate Tours. After completing a business school in France, she worked in the automobile industry for 8 years in Belgium, Germany, Russia and in the US. Passionate about chocolate, she decided to start her own private food tour company called Paris Chocolate Tours in late 2009. She is a very active blogger about chocolate and an esteemed member of the Foodies community in Paris.

Website: www.chocolatetour.fr

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+33 7 77 94 14 01

carine@chocolatetour.fr

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